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Vora Negroamaro Salento IGP

VORA Negroamaro Salento IGP

APPELLATION
Salento IGP
WINE TYPE
Red
GRAPES
Negroamaro
VINES PER HECTARE
4.500
HARVEST
Mid-September
SERVING TEMPERATURE
16-18°C
AGEING
In French oak barrels for 6 months
Zonadiproduzione_Grigio
PRODUCTION AREA

San Marzano (TA), Salento, Puglia. The area is about 100 m above sea level, with high average temperatures and medium-low rainfall. The soil is clayey, thin and full of rocks

Vinificazione_Grigio
VINIFICATION

Thermo-controlled maceration and alcoholic fermentation with selected yeasts for about 10 days

CarattOrgan_Grigio
TASTING NOTES

Deep purple red with violet reflections; intense and persistent aroma, with black-currant and wild fruit scent, spicy, with balsamic and vanilla notes. A full-bodied wine, soft and balanced, long and pleasantly flavoured in the end

Abbinamenti_Grigio
BEST SERVED WITH

Savoury first courses, meat and cheese